Tuesday, June 28, 2011

buffet with my auntie May and uncle Roland (Hong Kong)

foie gras

sashimi

rosbif

long leg crab and jellyfish salad

best brownie ever

chinese herb dessert

bird's nest dessert with rice ball and red beans

fluffy cake and cherry cake
creme brulee

fancy jello

mushroom with goose liver and cheese + chocolate desserts + salad + smoked duck breast

juicy fruits, pana cotta and brownie

mu auntie and uncle


Regal Hotel

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